Milkshake Recipe Development

Brix Mühendislik
Food Engineering Services
Specialist pouring a milkshake sample into a glass in a pilot kitchen beside three recipe samples and a drink mixer.

We develop milkshake recipes with balanced flavor, stable texture, and production-ready formulations.

Formulation work for dairy or plant-based milkshake concepts with target flavor and mouthfeel.

Stabilizer, sweetener, protein, cocoa, fruit, and flavor system optimization.

Process guidance for mixing, heat treatment, filling, storage stability, and scale-up.

milkshake recipe beverage development dairy formulation product development